pink puff sleeve mini dress Sunshine Smocked 36 hips and is wearing a size small Willy Pink Mini Dress |

bulk breakfast style 1 Small Onion finely chopped (about 1 cup) 1 cup Celery thinly sliced 2 Eggs lightly beaten 3 cups Chicken Broth plus more as needed 2 teaspoon Dried Sage 1 teaspoon Dried Thyme 1 teaspoon Black Pepper teaspoon Dried Marjoram 1 teaspoon Dried Rosemary crushed teaspoon Ground Nutmeg 1 teaspoon Kosher Salt reduce if broth is salty 2 Tablespoon Fresh Parsley chopped Instructions Dry the bread (if needed): Spread sourdough cubes on sheet pans and bake at 300F for 1015 minutes until dry to the touch (sourdough can dry a bit faster)

Serve this dressing over chopped romaine lettuce, as a fresh, simple side to lasagna soup, minestrone soup, or Italian sausage soup

Drain and discard the soaking water

Ingredients Youll Need 1/2 cup extra virgin olive oil 1 tbsp mayonnaise ( optional ) Helps emulsify the dressing