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as it evolves from gentle beginnings to a key player that interlocks with other nuances to cover a variety of fruity aromas
What Sets Our Goishicha Apart
A faintly floral lift gathers in the finish
The motifs and neutral colors pair easily with any teaware
Organic Rougui green_japan as it evolves from gentleNamed and known for its distinct cassia taste, this Rougui certainly hits the mark, with the soft spice and lingering sweetness of Chinese cinnamon, but offers a rich surrounds as well. A well tempered roasting has brought out the best of the cultivar without any overpowering pungency, allowing the aromatics of sandalwood and a slight florality to complement the cassia in a brothy body with notes of cooked milk and red grape. A supremely satisfying
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