Just half of an avocado is enough to create a creamy, luscious texture
With a mayonnaise base combined with anchovy paste, worcestershire sauce, dijon mustard, lemon, cheese and more
I use my Cuisinart Blender Food Processor Duo (3 cups) that I have had for years, but a high-powered home blender like Vitamix works really nicely, too
Asian Chicken Salad with Noodles and Creamy Peanut Sauce Ingredients Peanut Salad Dressing: 3 tablespoons vegetable oil cup dark sesame oil cup rice wine vinegar cup soy sauce 2 tablespoons honey 2 cloves garlic , minced 1 teaspoon fresh ginger , grated or teaspoon dried ginger 3 tablespoons sesame seeds , toasted and divided cup creamy peanut butter , such as JiF Asian Chicken Noodle Salad: 1 pound spaghetti or linguine 1 pound sugar snap peas 2 red bell peppers , cored and seeded, and thinly sliced 4 green onions , sliced 2 cups chicken , sliced grilled or rotisserie chicken (cooked) Instructions Peanut Salad Dressing: In a medium bowl, combine and whisk together the vegetable oil, sesame oil, rice wine vinegar, soy sauce, honey, garlic, ginger, 2 tablespoons sesame seeds and peanut butter
