With the mystifying transitions of plants, its only natural that we would pair fairies with lush garden landscapes
Brush 1 side of each piece with melted butter and sear in olive oil for 4-5 minutes per side, until golden brown

Ingredients Green Goddess Dressing cup plain Greek yogurt I use whole milk, other % may be used but it won't be as creamy cup mayonnaise I like using avocado mayo large avocado ripe or 1 whole small avocado 2 tablespoons white wine vinegar red wine vinegar works also 1 tablespoon shallot minced 2 cloves garlic minced cup fresh basil leaves roughly chopped cup fresh flat-leaf parsley roughly chopped cup fresh dill roughly chopped teaspoon Kosher salt Black pepper to taste Chicken Salad Ingredients 2 cooked chicken breasts or 4 cups cooked chicken, I used rotisserie chicken cup red onion diced (see notes for how to take the bite out of it) cup walnuts chopped & toasted (See notes) 1 cup English cucumber finely chopped lemon squeezed (optional) Instructions Green Goddess Dressing Combine all of the dressing ingredients in the bowl of a food processor or high-speed blender or using an immersion blender. cup plain Greek yogurt, cup mayonnaise, large avocado, 2 tablespoons white wine vinegar, 1 tablespoon shallot, 2 cloves garlic , cup fresh basil leaves, cup fresh flat-leaf parsley, cup fresh dill, teaspoon Kosher salt, Black pepper to taste Blend until smooth, adding 1-2 tablespoons of water to thin if needed

A LBD is timeliness and 2018 definitely flew by in no time at all and 2019 is around the corner