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This cut is DRY-AGED for 14-21 days for optimal flavor and tenderness
99 lbs | $21
MEDIUM Coulotte Roast | 1
the Bavette Steak
Beef Brisket Size:5-7 lbs This cut is DRY-AGED forHeat up the smoker and get ready to serve this crowd favorite cut! The Brisket comes from the breast of the animal and is known as a tougher cut before cooking. When cooked low and slow, the Brisket is fork tender and everyone's favorite southern BBQ cut. Check out our Burnt Ends Recipe on the Blog to see our take on a delicious BBQ classic. Weight and Sizes for Beef Briskets are found below: Small Beef Brisket: 3 5 lbs $35. 00 Medium Beef Brisket: 5
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