Söke Pastry Flour (Baklavalık Böreklik Un) 1kg Breakfast_Jam is produced with the first

is produced with the first day's recipe

ısıyı daha uzun süre muhafaza ettiği için çayınız lezzetini korur

Pişmiş dövmeye köy yoğurdu eklenir ve dağ kekiği ile tatlandırılır

En sevilen yemeklerde ana malzeme olarak kullanılan Yayla Gönen Baldo Pirinç

Söke Pastry Flour (Baklavalık Böreklik Un) 1kg Breakfast_Jam is produced with the firstSke Altn Harman Flour is a specially blended wheat flour. It is a product that you can use in the production of all kinds of bakery products. This type of Ske flour, which is offered to the consumption of housewives and individual users, is defined as traditional wheat flour. Soke flour is produced in a hygienic environment without human touch. It is a very suitable flour type especially for baking baklava dough and pastry. You can make delicious