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fine in taste and irresistible in aroma
a traditional spicy spreadable salami made from finely ground pork and Calabrian pepper
It can also be used when cooking certain ingredients
Traditional air-dried pork shoulder
Parmigiano Reggiano di Vacche Rosse (Red Cows) 40 Months Aged Size:2.2lb (1kg) fine in taste and irresistibleRed Cows Parmigiano Reggiano D. O. P. Aged Minimum 40 Months (Vacche Rosse) Approx. 2. 2 lb Experience the excellence of Red Cows Parmigiano Reggiano D. O. P., aged for a minimum of 40 months and crafted exclusively from the milk of the Ancient Reggiana Red Cow breed. This rare cheese, produced in the hills of Reggio Emilia, represents the pinnacle of Italian tradition and flavor. Rich in calcium and essential amino acids, naturally lactose free, and
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