Houjicha Matcha Workman Publishing Pennsylvania hives and molded from

Pennsylvania hives and molded from an ear of corn harvested in the maker's own garden

baked beans

Murray River salt

all balanced with black pepper

Houjicha Matcha Workman Publishing Pennsylvania hives and molded fromHoujichadirectly translated in Japanese to roasted teais a type of green tea recognized for its smoky, nutty flavor profile and light to dark brown appearance. Both unique qualities are the result of a similarly distinctive preparation process: tea leaves and twigs are slow roasted in a porcelain pot over a charcoal flame before being ground into powder. The roasting process gives houjicha its signature aroma and appearance, while reducing its