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More Easy Thanksgiving Recipes Fall fruit salad Sweet potato casserole with canned yams Green bean casserole Cornbread stuffing Mushroom gravy Instant pot mac and cheese Easy Turkey Stuffing Casserole Equipment 88 baking dish Ingredients 3 cups leftover mashed potatoes 2 cups cooked turkey, shredded or chopped 1 can cream of mushroom soup, 10.5 ounces 1 cup gravy cup sour cream 2 cups leftover stuffing, broken into crumbles Instructions Preheat the oven to 375 degrees F (190 degrees C)

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