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Galvanized steel open base includes an adjustable undershelf and tubular legs
and Touchpoint electronic controls
100-3/4-Inch Wide
Infinite controls help maintain consistent heat across the holding wells
Southbend Platinum Single Deck Bakery-Depth Electric Convection Oven, 11 kW, Ventless 2-compartment Sinks Galvanized steel open base includesSouthbend Platinum Single Deck Bakery Depth Electric Convection Oven, 11 kW, Ventless Independent Doors, Solid State Controls, Stainless Steel Exterior, Porcelain Interior Built for high volume bakery production, this ventless 11 kW convection oven combines solid state controls, independent doors, and a durable stainless steel exterior. 11 kW electric convection oven built for commercial bakery applications. Bakery depth cavity with 5 pan capacity per
US$ 98.00
US$ 1145000.00
US$ 50.00
US$ 1045000.00