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are among few mezcaleros in Zacatecas that produce traditional mezcal
It was over 100 years ago in 1910 when Eleni Giokarini established the very first distillery in Samos
previously holding 30-Year Old Matusalem Oloroso Sherry
The appearance is light straw and the aroma is slightly woody notes
Grulani Mezcal Joven Espadin (750 ml) style_Raicilla are among few mezcaleros inMaster mezcalero, Leo Hernndez, selects the best agaves to create a product based on centuries of tradition. Grulanis Espadn has a smooth body and floral notes with hints of damp earth on the nose. Its a perfect way to introduce yourself to the world of mezcal. To create Grulanis Espadn, we need between 8 and 9 kilograms of magueys per bottle. Depending on whether its the rainy or dry season, Espadn is fermented for 3 7 days in pine wood vats, and