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1-compartment sink with a 16 x 18 x 14 in
ensuring compliance with strict public health and safety standards for commercial foodservice
high-volume steam production with advanced safety and operational controls
Three thermostat controls provide independent heat control across cooking zones
Randell 2-Pan Mobile Modular Self-Contained Refrigerated Cold Food Table with Enclosed Base, 36 x 30 x 35.5 Inches Drawer Warmer 1-compartment sink with a 16Randell 2 Pan Mobile Modular Self Contained Refrigerated Cold Food Table with Enclosed Base, 36 x 30 x 35. 5 Inches Stainless Steel, 115V, R 290, 1 4 HP Keep chilled ingredients ready for service with a mobile modular cold food table built from stainless steel and self contained R 290 refrigeration. Holds two standard 12 inch x 20 inch pans for cold food service. Self contained wrapped R 290 refrigeration with electronic controls for consistent cold
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