Eagle Group SGDI-3-240T6-D 3-Pan Insulated Drop-In Electric Hot Food Well with Drain, 240V Commercial Refrigeration ensuring compliance with sanitation standards

ensuring compliance with sanitation standards for food service equipment

dependable storage with antimicrobial protection and a corrosion-resistant wire frame

A sturdy prep table that pairs a sanitary stainless steel top with a rear backsplash and galvanized open base for busy commercial kitchens

Actual shelf size is 78 inches wide by 30 inches deep by 1

Eagle Group SGDI-3-240T6-D 3-Pan Insulated Drop-In Electric Hot Food Well with Drain, 240V Commercial Refrigeration ensuring compliance with sanitation standardsEagle Group SGDI 3 240T6 D 3 Pan Insulated Drop In Electric Hot Food Well with Drain, 240V Wet or Dry Operation, Individual Thermostatic Controls Keep three full size pans hot and ready for service with a durable insulated drop in well that runs wet or dry and gives each well precise thermostat control. Holds three full size 12 x 20 pans in an individual pan layout. Wet or dry operation gives you flexibility for different menu items and service