Rubus Brut Rosé NV (750 ml) Chablis 1er Cru 'Fourchaume' with the fruit blending with

with the fruit blending with the soft tannins and the acidity

the barrels were filled with the juice and each barrel was inoculated separately using 4 different yeast strains across the 28 barrels

Traditionally

The palate is clean and mineral-driven with tones of mandarin and white nectarine

Rubus Brut Rosé NV (750 ml) Chablis 1er Cru 'Fourchaume' with the fruit blending withFran Kysela created the Rubus Project in 1997 as a way to source & sell incredible wines at value prices. This global project encompasses wines from around the world, all of which are hand selected by Fran himself. Rubus wines must be from estate grown fruit, and they must over deliver. Stunning salmon pink hues. The nose is intense and fine, dominated by notes of red berries. On the palate, the combination of fine bubbles and delicate aromas produces