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e is produced: a deep red wine with substance
medium to full-bodied style that's a dramatically different beast than the benchmark 2009 and 2010 vintages
and a hint of Szechwan pepper
Only the finest vintages from the 741-acre (300-hectare) Ygay Estate are used to make Castillo Ygay
Fresco di Masi Organic Rosso 2023 (750ml) Coteaux d'Aix-en-Provence e is produced: a deepFresco di Masi has a ruby red color and opens to the nose with pleasant notes of fresh fruit such as cherry, currant or pomegranate. On the palate it is fresh and lean. The Fresco di Masi red wine was born as an easy drinking wine with a low alcohol content. It is produced from Corvina and Merlot grapes. Fermentation takes place in stainless steel tanks at a controlled temperature. Subsequently the wine ages for a short time in steel before being