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Designed for the bill shucking approach (the "front" end
Heart Pine w/ Damasteel
have ever struggled to get your ingredients and ratios spot on for seasoning your rice (or want a no-brainer at the ready)
with a nice thick spine
Nitto Jozo White Tamari Designed for the bill shuckingThis tamari omits the soybean cooking, and instead relies only on wheat, salt and rice wine. It's uses are broad in cooking methods, especially as a finishing component. Unlike "traditional" tamari, we do not advise this to be used as such; it is much better suited in a way that builds flavor gradually. Water, wheat, sea salt, rice wine spirit; 300mL
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