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reducing moisture content to 10
this dripper makes brewing simple and enjoyable
while body and texture come through more clearly when you drink from the thicker rim
Cupping involves a comprehensive judgment of multiple items such as coffee sweetness
TRUNK CEREMONY MATCHA Type:GEISHA reducing moisture content to 10Origin Nishio Our matcha is sourced from Nishio in Aichi Prefecture, one of Japans most esteemed matcha producing regions with a tea growing history that dates back over 800 years. Blessed with fertile soil, clean water, and a temperate climate, Nishio is known for producing matcha of exceptional quality and vivid green color. Renowned for its rich umami and smooth, naturally sweet flavor, Nishio matcha is still crafted using traditional (ishiusu
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