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including the Carmenere
aged in a combination of foudre
Clean and bright ruby red with purple reflections
sourced from myriad tiny plots of dry-farmed
Escudero Extra Virgin Olive Oil (500ml) Ruby including the Carmenere500ml The Escudero family has been making wine and growing grapes, for four generations, in the rugged, semi desert foothills around Grvalos in the southwestern corner of the Rioja Baja region. Over the past few decades, the 4th generation of Escudero siblings led by Bordeaux trained winemaker Amador have transformed the small family "bodega" into a major Rioja wine producer. Operating from the small Grvalos facility, Amador realized that some of his
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