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elevation)
The nose opens to notes of red berries and spicy nuances of white pepper
faint notes of almond skin balance gentle citrus and pear
with open pump- overs two to three times daily for an average of 10 days
G Wine - Saperavi - Cabernet Franc (საფერავი-კაბერნე ფრ&# 2018 (750ml) Bussieres elevation)Georgian red grape variety Saperavi (80%) and Cabernet Franc (20%), grown and handpicked in the famous Kondoli village of Kakheti region. The wine has a rich ruby color, refined tannic structure, balanced acidity and long sustained finish. Aromas of mixed berries and cherry are prevalent, with pepper at the end. Best enjoyed at 15 17C.
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