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Oval shape for traditional batards
don’t fix it
This is the full cast iron setup for bakers who want both shapes and the deeper sense of ritual that comes with them
most versatile starter for the Krustic baker
The Dual-Flour Starter • Dehydrated Chips • 10 Grams new-arrivals Oval shape for traditional batardsTo culture the best, most versatile starter for the Krustic baker, we partnered with the legendary team at Spice & Zest to handcraft a two flour culture. It combines whole wheat and AP flours to re activate quickly, produce beautiful flavor, and enable you to bake any loaf with any flour from supermarket shelves. Authentic, multiyear wild yeast culture Cultured to rise true artisan sourdough Pure, complex, naturally fermented Just revive, feed, bake,
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