Lang Strato Series Gas Baker's Depth 1-Deck Commercial Convection Oven, 5-Pan Capacity Gas Hose Convenient for manual cleaning and

Convenient for manual cleaning and rinsing of the cooking chamber

aluminized inner framing

Outer edge mounts to the floor for a cleaner flush tile finish

Basic unit design with no overshelves included

Lang Strato Series Gas Baker's Depth 1-Deck Commercial Convection Oven, 5-Pan Capacity Gas Hose Convenient for manual cleaning andLang Strato Series Gas Baker's Depth 1 Deck Commercial Convection Oven, 5 Pan Capacity Solid State Controls, Double Pane Glass Doors, 120V Single Phase Designed for high volume baking, this baker's depth gas convection oven delivers even airflow, precise control, and durable stainless steel construction. Single deck, baker's depth design with 5 pan capacity per compartment. Solid state controls and timers with a 150F to 450F temperature range. High