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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Equipped with a tall 9½" backsplash with a 1" upturn and tile edge to protect walls from splashes
10-gallon rinse station sized for commercial pasta service
18-gauge galvanized undershelf is fully adjustable for added storage flexibility
ADA-compliant design supports accessible commercial installations
John Boos E-Series 3-Compartment Stainless Steel Sink with Left and Right Drainboards, 108-Inch Mexican Restaurant Cooking Equipment Equipped with a tall 9½"John Boos E Series 3 Compartment Stainless Steel Sink with Left and Right Drainboards, 108 Inch 108" W x 35 1 2" D x 43 3 4" H, 14" Deep Compartments, 9 3 4" Backsplash Built for high volume dishwashing stations, this freestanding sink combines three deep bowls, dual drainboards, and a tall backsplash to streamline cleanup and help contain splashes. Three 20" W x 30" front to back x 14" deep compartments support efficient wash, rinse, and sanitize