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On the palate it is silky and balanced
As sixth-generation family winemaker Philippe Raspaud said: "Tradition is alive
It fermented with selected neutral yeasts in small open vats and matured 70% in French oak barrels and 30% in oak foudres for 14 months
is the winery’s first vineyard
Francesco Rinaldi & Figli - Barolo Cannubi 2021 (750ml) California San Luis Obispo Pinot Noir On the palate it isWinemaker Notes With the Francesco Rinaldi Barolo Cannubi, the taste is dry, moderately tannic, full bodied and robust. Professional Ratings 96 James Suckling A restrained wine full of elegance and subtlety. Red and black cherry, sweet violet, earth and licorice aromas unfold in the glass. Full bodied, it shows density, concentration, crisp acidity and a minty aftertaste. This is not ready to drink. Try from 2027. 95 Robert Parker's Wine Advocate
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