Badia Cinnamon Sticks 8 oz potage It's the chorizo in the

It's the chorizo in the caldo gallego at family lunches

Milder and earthier than black pepper

broken over flan or ice cream as a crunchy topping

Infused with the unique flavor of yerba mate

Badia Cinnamon Sticks 8 oz potage It's the chorizo in theWhole cinnamon sticks (canela en rama) from Badia, the form Cuban kitchens reach for when a recipe calls for steeping rather than dusting. Common Uses: simmered into arroz con leche, infused into natilla, dropped into the milk pot for caf con leche, steeped in hot chocolate, and added to syrups for flan or poached fruit. Pantry Role: baking staple and finishing sauce aromatic used whole, then removed before serving. Common In: Cuban, Spanish, and