LOBSTER OIL - 250ML KOJIFIED which is a sweet and

which is a sweet and soft Kyoto vegetable

There are several different methods of cutting the kombu and it can be deep fried with different oils to further make this product unique on your dish

and black cod

The Sprinkle is ideal for coating Japanese Sushi rolls

LOBSTER OIL - 250ML KOJIFIED which is a sweet andCrafted from premium rapeseed oil infused with roasted lobster shells, this 250ml oil delivers the rich, luxurious mouthfeel that complements lean lobster meat beautifully. It captures the essence of traditional butter based preparations while offering a refined alternative that enhances seafood dishes with authentic lobster flavor and optimal fat content.