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and plenty of water in the soil allowed a long
They pair well with the alfresco meals we eat and the cuisine typical of this area: grilled seafood
with ground black pepper
crushed herb and green melon
Sigillo Sigillo Apio Fiano Campania Bianco 2021 (750ml) Colorino and plenty of water inAntica Masseria del Sigillo was founded in Guagnano in 1989 with the idea of producing hand crafted wines in an area that had been taken over by large industrial operations. In 2005 Claudio Quarta, a businessman who respected this philosophy, purchased the property with the aim of continuing this approach. Today, Claudio Quartas wineries, Tenute Emra (Antica Masseria del Sigillo Primitivo), Cantina Moros (Salice Salentino) and Cantina Sanpaolo (Fiano