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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
this premium Western Australian cut delivers consistently delicious results
making it simple to cook and slice
or as a classic side
A slow-cooking classic
Wagyu x Black Angus Tomahawk Weight:1kg this premium Western Australian cutA true showstopper, our tomahawk steak is a rib eye on the bone with serious presence. Thick cut and richly marbled, it delivers deep, full bodied flavour and melt in your mouth tenderness. Perfect for the grill or oven, its the ultimate cut for those who appreciate tradition, theatre, and a serious steak. Hand selected and expertly prepared by our butchers, premium beef, done the P. Princi way since 1950.