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This pork salame with Organic red wine + black peppercorns is stuffed in the most prized portion of the natural hog casing that's ideal for aging the finest salumi but very delicate and takes expertise + patience to use
our real Applewood Bacon in bits: pork belly
potassium sorbate
flavor or product substitutions may be made when necessary -- trust us
Applewood Bacon Selection:5-Pack Bundle This pork salame with OrganicWe dry rub cure whole pork bellies under Indiana maple syrup, sea salt, and brown sugar then smoke 'em over whole logs. No wood chips, no saw dust, no liquid smoke. No added nitrates, no antibiotics, no hormones. 12oz package of slices. Keep refrigerated or freeze for longer storage. Choose a single package or save with a 5 pack bundle! And be sure to try our Bacon Sampler Pack and Kitchen Sink Sausages, too. Ingredients: Pork Belly, Salt, Brown