Badia Pepper Red Ground 20 lbs 10303 A clay pot in a

A clay pot in a Cuban-American kitchen is both a tool and a tether

condensed milk for batidos

Best chilled before serving

and mojo-style marinades

Badia Pepper Red Ground 20 lbs 10303 A clay pot in aRestaurant grade ground red pepper (paprika style) in a 20 lb bulk container mild, sweet, and earthy, formulated for color and depth rather than heat. Common Uses: coloring sofrito bases by the batch, building ropa vieja and carne guisada, seasoning arroz con pollo and fricas de pollo, rubbing pollo asado before the grill, finishing potajes and rice dishes for visual warmth. Pantry Role: base seasoning, prep line staple. Common In: Cuban cafeterias,