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Common Uses: backyard grilling
The two-pack size keeps a working jar in the cabinet and a backup on the shelf
chicken or vegetable stock
no other label tastes like home — even when the spice itself is something as ordinary as black pepper
Badia Louisiana Cajun 35 oz 11209 Common Uses: backyard grillingBadia's Louisiana Cajun blend in a 35 oz commercial size shaker paprika, garlic, onion, cayenne, and black pepper built for bold, spicy seasoning at volume. Common Uses: dry rub for pollo asado and bistec de palomilla, crust on grilled or oven roasted lechn, seasoning for fried fish and shrimp, and as a marinade base with oil and citrus. Pantry Role: finishing sauce alternative as a dry finisher, brine marinade base, prep line staple. Common In: Latin