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(Tasted: August 19
smooth structure
cherry) with floral nuances of rose and a slight hint of pepper
Grüner Veltliner Brut shows notes of green apple and citrus with the savory spiciness typical of the Grüner Veltliner variety
Azimut Negre Red 2020 (750ml) Tokja (Tasted: August 19Penedes, Spain A blend of 40% Ull de Llebre(Tempranillo), 20% Garnatxa, 20% Monastrell, 10% Syrah, and 10% Sams (Carignan). Vinified in 15,000 liter stainless steel tanks for 20 days with only indigenous yeasts. After which, wine goes into concrete tanks for 8 15 months for malolactic fermentation and battonage for 3 months. The wine is unfined and goes through a soft paper filter to remove tartaric particles. It is lightly sulfured at bottling.
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