Imperial Pro Series 72-Inch Electric Restaurant Range with 24-Inch Thermostatic Griddle, Convection Oven, and Standard Oven Water Bath Heater Designed for beverage stations

Designed for beverage stations

Electronic temperature control and auto defrost help maintain consistent holding temperatures

Eagle Group CP63-E 63" caster post with 1" grooved increments

16-Gauge 304 Stainless Steel Deck and Bowls

Imperial Pro Series 72-Inch Electric Restaurant Range with 24-Inch Thermostatic Griddle, Convection Oven, and Standard Oven Water Bath Heater Designed for beverage stationsImperial Pro Series 72 Inch Electric Restaurant Range with 24 Inch Thermostatic Griddle, Convection Oven, and Standard Oven 8 wafer elements, stainless steel exterior, infinite heat controls A versatile heavy duty range that combines griddle, convection, and standard oven cooking in one durable stainless steel unit. 72 inch electric restaurant range with 8 wafer elements and a 24 inch thermostatic griddle. Includes one convection oven with 3 chrome