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lactose and gluten-free)
around the first week of October
It was aged sur lies with monthly bâtonnage and spent 14
Featured on Whiskey Vault's "Rare Whiskey Friday"
Milagro Cristalino Anejo Tequila (750 ml) appellation_Bend lactose and gluten-free)Milagros Cristalino Aejo is a premium tequila crafted with 100% blue agave from the Highlands of Jalisco, a region known for producing agave with a unique and robust flavor profile. This tequila undergoes a meticulous aging process of 18 to 24 months in a combination of American ex bourbon and French oak casks, which imparts complex notes of caramel and vanilla to the spirit. After aging, the tequila is filtered through charcoal, a process that