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and naturally paleo
Our Vic's Kitchen Tuscan Minestrone Soup is frozen to preserve peak freshness and quality
Home Base is a rich
During the montanera season
Lamb Osso Bucco Free Range - 750g Cut_Oxtail and naturally paleoLamb Osso Bucco is a classic Italian braising cut, referring to discs cut along the cross section of the animal's shin or shank. Once slow cooked, this cut becomes soft and tender, boasting incredible flavour due to the presence of bone and marrow. While Lamb Osso Bucco can enhance soups and stews, its true potential shines when paired with Saffron Risotto and topped with a fresh, vibrant gremolata. It's a perfect choice for the cooler months,