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Straight Soiled Dishtable with 20 x 20 x 5 Inch Pre-Rinse Sink
ensuring compliance with health standards in commercial environments
Closed-wall base and built-in dividers help protect contents during storage and transport
Fully insulated wells with rope elements ensure efficient and consistent heating
Imperial Pro Series 60-Inch Gas Restaurant Range with 10 Burners and 2 Convection Ovens Undercounter Freezers Straight Soiled Dishtable with 20Imperial Pro Series 60 Inch Gas Restaurant Range with 10 Burners and 2 Convection Ovens 5 Open Burners, 5 Step Up Open Burners, Backriser with Hi Shelf Built for high volume production, this 60 inch gas range combines 10 total burners and two convection ovens in a durable stainless steel chassis. 10 total top burners 5 open burners and 5 step up open burners each with standing pilot lights. 2 convection ovens include a 1 2 HP blower motor per oven,