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traditional local variety planted on sun-drenched hillsides called "costières" (coastal region) in the Mediterranean garrigue
This wine has a beautiful bright and limpid robe with a beautiful deep cherry red
Ali and Robin believe in caring for our planet and nurturing the future of our agricultural ecosystem
as well as grilled meats and mild fish
Redwood Vineyards Pinot Noir 2017 (750ml) Lussac-Saint-Émilion traditional local variety planted onTasting Notes: This classic Pinot Noir was crafted in the French style, highlighting the delicate cherry, strawberry, and plum aromas with a subtle touch of cedar and oak. Red raspberry and cherry flavors delight the palate, with a hint of ripe fruit, white pepper and oak lingering on the finish. Food Pairing: This Pinot Noir pairs well with grilled pork loin, herbed chicken, bacon wrapped filet mignon, roast turkey, and cedar plank halibut.