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Whole black peppercorns from Badia in a 4 lb jug
Common Uses: rubbed into mojo for lechón asado and pernil
lunch boxes
Six demitasse-cup yield — enough for a small family cafecito round or two generous cortaditos
Badia Smoked Paprika 16 oz espresso Whole black peppercorns from BadiaSpanish style smoked paprika in a 16 oz jar dried red peppers slow smoked over wood, then ground fine. The color and savor behind pollo asado, caldo gallego, and a proper sofrito finish. Common Uses: seasoning rub for grilled chicken and pork, stirred into ropa vieja and picadillo, simmered with garbanzos and chorizo, dusted over arroz con pollo, blended into marinades for oven baked or slow cooked meats. Pantry Role: finishing sauce component and
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