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Large 96-inch by 30-inch work surface provides ample prep space
Undershelf storage keeps pans
6-inch-deep trough pan includes a built-in pitch toward the drain for efficient drainage
5" Pans Per Compartment Controls 60 Minute Timer Per Compartment Installation Type Floor Model (With Cabinet Base) Interior Finish 316 Stainless Steel Material 304 Stainless Steel Water Connection Required Drain Connection Required Country of Origin Canada Selling Unit Each Units Per Case 1 Shipping Width 44 Inches Shipping Depth 34 Inches Shipping Height 67 Inches Shipping Weight 880 lb
Eagle Group 48 Inch x 30 Inch Bakers' Top Wood Work Table with 1-3/4 Inch Hardwood Top and Undershelf Commercial Pasta Machines Large 96-inch by 30-inch workEagle Group 48 Inch x 30 Inch Bakers' Top Wood Work Table with 1 3 4 Inch Hardwood Top and Undershelf 4 Inch Sides and Rear Splash, Galvanized Base, Adjustable Bullet Feet Built for bakery prep, this sturdy work table combines a thick hardwood top with a reinforced open base and undershelf storage. 48 inch x 30 inch baker's top work surface for bakery and prep tasks. 1 3 4 inch hardwood top provides a durable traditional work surface. 4 inch splash on
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