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The vineyards for Monte Oton are situated high on the windswept slopes of the Moncayo
Fully ripe but reticent nose combines cherry and musky soil tones
Winemaker Eric Baugher sourced most of the Cabernet Sauvignon for this vintage from Coombsville
cranberries and a touch of cocoa nib on the lifted finish
Pol Roger Brut Reserve NV (750 ml) Jerez The vineyards for Monte OtonPol Roger, one of a few luxury Champagne firms still family owned, was established in Epernay in 1849. Pol Roger owns 200 acres of vineyards, which provide about 45% of their needs. Pol Roger's cellars extend over four miles of winding chalk passageways on two levels. The second or deeper cellar maintains a constant 9. 5 C (50 F), one degree lower than the first level and most others in the region. This lower temperature slows the second fermentation,
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