Cardoncelli Mushroom in Extra Virgin Olive Oil 280g - Mastrototaro Volume:280g The Italian French Honeysuckle honey

The Italian French Honeysuckle honey smells like freshly-cut grass or wet hay

starting from the creation of the initially noble then bourgeoisie tradition of holding a family vinegar deposit where to age the boiled must of local grapes

free from preservatives and thickeners

The grapes were whole bunch pressed at 9°C

Cardoncelli Mushroom in Extra Virgin Olive Oil 280g - Mastrototaro Volume:280g The Italian French Honeysuckle honeyThe quality of mushrooms,of the absolute quality, linked to deliciousness of extra virgin olive oil, which exalts the noble and superior taste, adds value to their consistency. An ideal combination for an appetizer able to embellish the tables with class and elegance. Quality, genuineness and deliciousness in a jar are obtained thanks to a regular and limited production, as the homemade vegetables preserved in olive oil. Photo is for Reference only.