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ginkgo leaves
infuser d‘eau chaude pendant 10 minutes
Fort et épicé
every tea or coffee moment becomes a small work of art
OOLONG TEA, MILKY fruits ginkgo leavesMilk Oolong is a partially oxidized tea from China. It is the flavour of the fresh leaves from these tea bushes that are transformed into the soft, creamy, milky flavour which makes this tea so desirable. Milk Oolong est un th partiellement oxyde de la Chine. Il est la saveur des feuilles fraches de ces buissons de th qui se transforme en douce, crmeuse, saveur laiteuse qui rend ce th si dsirable.
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