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Add 2 green onions, finely minced

Accessories should be practical as well as stylish

Once all of the neutral oil is added, add the extra-virgin olive oil in a similar fashion

Mistakes to avoid when making this easy Italian pasta salad Overcooking your noodles-causing a mushy pasta salad that is falling apart Undercooking your noodles-you want the crunch to come from the veggies, not the pasta Not seasoning the water for cooking the noodles-salt it generously to give the noodles the best flavor Waiting to toss the pasta with the dressing until it has cooled-the warm pasta will soak up the flavors of the dressing easier than cold pasta Making your pasta salad too far in advance unfortunately pasta salad does not last that long, dont make it too soon or youll have a soggy unappetizing mess