Mace Blades gingerbread Sweet Treats: Sprinkle it over

Sweet Treats: Sprinkle it over lemon sorbet for a tangy-sweet delight

Potatoes: Roasted or baked potatoes become irresistible with a chimichurri crust

and some grated Parmesan cheese for a quick and easy meal

Ingredients: Garlic

Mace Blades gingerbread Sweet Treats: Sprinkle it overMace Blades are the dried covering of the nutmeg. It has a similar flavor to nutmeg but is milder and sweeter. Whole Mace Blades are commonly used to flavor soups and stews and are removed before serving. Mace is delicious in cream based dishes and adds a peppery flavor that works well with cabbage, carrots, cheese, chicken, eggs, seafood, potatoes, veal, and spinach.