Cynarins 2.5% Powder (Artichoke Extract) | Standardized Cynara scolymus L. vitexin-4-passiflora low-bitter profile disperses cleanly in

low-bitter profile disperses cleanly in capsules

Seetaphala in Kannada

Lagerstroemia speciosa

Key bio-active: Papain (500 TU / 30

Cynarins 2.5% Powder (Artichoke Extract) | Standardized Cynara scolymus L. vitexin-4-passiflora low-bitter profile disperses cleanly inProduct Overview Common names: Cynarin, 1,3 Dicaffeoylquinic Acid, Artichoke Bitter Principle, Cynara Caffeoylquinic Acid, Artichoke Liver Active Botanical source: Cynara scolymus L. Plant part: Leaf Key bio active: Cynarins 2. 5% Grade: Nutraceutical grade Food grade Form: Extract powder Process: Aqueous or hydroalcoholic extraction from Cynara scolymus leaf; cynarin content verified by HPLC (2. 5%) Origin: India Shelf life: 1836 months below 25 C