Bull Nose Butcher Knife 10" | Shadow Black Series | NSF Certified | Dalstrong © compact 8” Phantom Series 'Crixus' Chef

8” Phantom Series 'Crixus' Chef - Cleaver Hyrbid Knife

while saving valuable prep space on your counter tops

Rust/Corrosion resistant cladding means your knife will stay cleaner and last longer

A must have for all meat-lovers and BBQ enthusiasts

Bull Nose Butcher Knife 10" | Shadow Black Series | NSF Certified | Dalstrong © compact 8” Phantom Series 'Crixus' ChefExpertly crafted to masterfully slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats, the Shadow Black 10 Bull Nose Butcher Knife is an essential addition to any butchers arsenal. The rounded tip adds strength and heft to each slice, while the additional length and curved nose afford longer, cleaner cuts and effortless skinning abilities. Sail through beef, pork and chicken like butter, trim briskets