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rather than looking for other fuller body reds from Northern Rhône
in favour of this wine from Balland and the wines of Sylvain Bailly (see Sancerre Rosé)
and strawberry)
true expressions of the place from which they come
Cortonesi Rosso di Montalcino, 2023 German riesling rather than looking for otherThis is the ultimate food wine think Tuscany! The Rosso di Montalcino comes from vines planted in 2011 and is aged for one year in 30hl Slavonian oak barrels. Annual production is between 12,000 and 14,000 bottles, so fairly small. A younger sibling of the Brunello di Montalcino approachable and calls for earlier drinking. The Rosso di Montalcino is aged for one year in 30hl Slavonian oak botte. Annual production is between 12,000 and 14,000 bottles,