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Sourced from select farms in Argentina
The Vacio is composed of the inner skirt steak
Big flavor and often big enough for two
This box or gift set brings some of the most traditional pieces of a perfect Asado
Heart of Rump - Corazón de cuadril sausages Sourced from select farms inThe Heart of Rump is a lean and tender cut that comes from the inner part of the rump, one of the most flavorful and juicy areas of the cow. This cut has a firm texture, making it an ideal choice for those looking for a flavorful yet low fat meat option. It's perfect for grilling, barbecuing, or even pan searing. It can be sliced into thick steaks or medallions for quick grilling, or cooked whole and sliced into thin pieces afterward. Its versatile
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