Randell 105-Inch Self-Contained Refrigerated Chef Base Equipment Stand with 6 Drawers and Left-Side Mounted Compressor Polymer Shelving Units 5 kW electric heat with

5 kW electric heat with standard solid state controls and a 60-minute mechanical timer

Seamless anodized aluminum construction helps provide durability and easier cleanup

NSF certified and designed for compatible John Boos table series

One-piece water bath tank includes a drain and gate valve for easier cleanup

Randell 105-Inch Self-Contained Refrigerated Chef Base Equipment Stand with 6 Drawers and Left-Side Mounted Compressor Polymer Shelving Units 5 kW electric heat withRandell 105 Inch Self Contained Refrigerated Chef Base Equipment Stand with 6 Drawers and Left Side Mounted Compressor R290 refrigeration, 12 full size pan capacity, 115V Built for busy cooklines, this 105 inch refrigerated chef base keeps ingredients cold and organized while supporting heavy cooking equipment on a reinforced stainless steel top. 105 inch, three section refrigerated equipment stand with six drawers. Each drawer accommodates two 12 x