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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Together let's regenerate what we consume
only while stocks last
the silky milk chocolate Esmeraldas 42% (Great Taste Award winner) with notes of caramel and hazelnuts with fleur de sel and the Virunga 70% (Great Taste Award winner)
The fine Trinitario cacao butter used for this chocolate comes from organic cacao gardens in the Yuna River Valley in the Dominican Republic and is then combined with classic Swiss Alpine milk
Esmeraldas Milk 42% Aailable in::Napolitains box Together let's regenerate what weSilky notes of caramel and salt float through this chocolate from rare Arriba cacao like a cloud forests mist where tree frogs bask. The daily mists and rains rising up from the Pacific to the Esmeraldas cacao forests cannot unsettle a sloth whose thickish fur grows upwards for the perfect water run off. The taste floats down from Ecuadors last Pacific cloudforest, where silky tree frogs bask in the humid breeze.
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