Akashi Japanese Whisky Highball 4pk crest-beverage Serving temperature: 46 to 50

Serving temperature: 46 to 50 °F

and 6% malted barley

a smooth and distinguished taste are all the fruits of a patient and careful aging process in white oak barrels stored in cellars built at more than 2

The casks were filled with 20ppm 100% Islay spirit

Akashi Japanese Whisky Highball 4pk crest-beverage Serving temperature: 46 to 50Long appreciated for its simplicity and elegance in proportion, the Japanese highball perfectly exemplifies how, with attention to detail, a beautifully distilled whisky can be transformed into a refreshing, revelatory long drink. Akashi combines ceremony with convenience in this thoughtfully executed 12 ounce RTD, blended with the ingredients ideal proportions in mindin this case, 1 part whisky to 5 parts club soda. Enjoy ice cold, either in the can